Thoughtful Cooking: Recipes Rooted in the New South kentucky and stacked enchiladas

and stacked enchiladas

it's a rich book

from a James Beard Award-winning food writer

gluten-free

Author: Erika Council

Thoughtful Cooking: Recipes Rooted in the New South kentucky and stacked enchiladasAuthor: William Stark Dissen Growing up in West Virginia, Chef William Dissen began his culinary journey in his grandmother's kitchen. There, family meals were cooked with local ingredients, many from the home's bountiful garden. In this ambitious debut cookbook, Dissen reinterprets the flavors of his youth, putting a modern spin on recipes grounded in the traditions of sustainable agriculture, local cuisine, and the hills and valleys of his